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Textbook Search
Campus: THEPAS
Term: 202420
Select Courses
ABS.1001 TP9 - Waskawimakanwa Mecimwaci Ishitwawina
ART.0670 TP21 - Communications For Commercial Cooking
BTR.1912 TP23 - Core Occupational Health & Safety
EXT.0120 TP21 - Foodsafe Level I
EXT.0158 TP26 - Standard First Aid With Cpr
MSC.1300 TP21 - Mathematics
VTR.1760 TP21 - Workplace Health & Safety
VTR.1780 TP21 - Planning And Organization Of Work
VTR.1800 TP21 - Stocks, Soups And Sauces
VTR.1820 TP21 - Meats, Poultry And Fish
VTR.1840 TP21 - Bakery And Dessert Products
VTR.1860 TP21 - Vegetables And Fruits
VTR.1880 TP21 - Potatoes, Rice And Pasta
VTR.1900 TP21 - Cold Food And Buffets
VTR.1910 TP21 - Eggs And Breakfast Cookery
VTR.1920 TP21 - Use Of Convenience Products
VTR.1930 TP21 - Preparing Hot And Cold Beverages
VTR1940 TP21 - Food Items For Chilling